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: disease prevention 


Research relationship between low glycemic load diets and hypertension.

: Prevention of Obesity and Related Diseases
: disease prevention, dietary guidelines
Liz Wilkins26 - 12 2012 (0)
The 2010 Dietary Guidelines Advisory Committee report included a recommendation to, “Shift food intake patterns to a more plant-based diet that emphasizes vegetables, cooked dry beans and peas, fruits, whole grains, nuts, and seed.” This type of dietary pattern includes many low glycemic load foods. There is limited research showing ...